the story
behind tapori
Welcome to Tapori, Washington, DC's new destination for bold flavors, vibrant energy, and the spirit of India's street food culture. Brought to you by the team behind Daru, Tapori is a lively cocktail bar and eatery where classic Indian street snacks meet inventive drinks, all inspired by the hustle, spice, and nostalgia of Mumbai's markets.
INSPIRED BY INDIA,
MADE FOR DC
OUR CULINARY
JOURNEY
Our menu is a love letter to India’s roadside eateries, from crispy, tangy chaat and sizzling kebabs to comforting kati rolls and smoky tandoori bites. Every dish is designed for sharing, pairing perfectly with our cocktails — a mix of Indian flavors and craft mixology, drawing from classic tiki and the bustling energy of a Bollywood night out.
THE VIBE
Set in the heart of H Street NE, Tapori brings a playful yet refined take on the chaos and charm of India’s street food scene. Whether you’re stopping by for a quick snack and a chai, settling in for a cocktail-fueled evening, or exploring our curated selection of natural wines and premium spirits, we promise a taste of India with a DC twist. Come through, grab a bite, sip something bold, and let Tapori take you on a street food adventure, no passport required.
our team
our team
executive chef
Suresh Sundas
director of operations
Dante Datta
general manager
E. Jay Apaga
Head Chef
Baburam Sharma
chef de cuisine
Gurhmer Sahni